How to make Pisco Sour for Dummies!!!


Andres, a friend of Juan's wishes a personal space here, and it's from his adventures of making us the traditional original Chilean Pisco Sour!!! ...Here's the receipe:
Cut the lemons in half.

Squeeze the lemons...(hopefully with an electric squeezer)

HATE JUAN...(Dr.Evil laugh)

Get a spoon...


Add sugar...

Throw the squeezed limes in the trash...you will NOT need them.

Now time to pour Pisco, and don't be scared...be GENEROUS!!!

Add A LOT of Ice, so none will realize the "EXCESSIVE" Pisco
(It's all part of the Juan-Hating plan)!


And it's ready to Rock n' Roll

Add 1 egg white...believe you me...it won't be disgusting!

BEAT IT BABY!!!

Taste it...(HATE JUAN)

If needed, fix it with more sugar or ice.

Pour it in Baby!!!!

Cover the brim of the glasses with first lemon, than dip in sugar.

Pour first the foam into the glasses, than the liquid part...and...

And...VOILA!!!!

What Juan does next is...he drinks it...

...And drinks it...(realizes Pisco Sour is indeed Chilean)


...and lights OFF!

4 comments:

Anonymous said...

how many lemons and how much sugar do u put in it?

Pseew said...

Thanks for the recipe, I'll be sure to try it at home and will follow directions religiously, I want it to be perfect! ..BTW, those are lemons not limes.

Andy said...

hahaha te ves igual a bob the cowardcon ese pelo AH HA !!

Unknown said...

Yeay, I've always wanted to learn the recipe for that